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Bake springy victoria sponges, naughty-nice chocolate gateaux or rich red velvet cakes without worrying that they'll stick to the tin
Forget about messy greasing with added fats. Just pop the siliconised liner in the pan, add the mixture and bake for crumble-free sides
• No need to dread washing up when you've finished. Simply peel the liner off and pop it in the bin
• Serving snacks at a party or buffet? Pop a liner in the snack bowl, and save time on cleaning up
• Oven-safe to 250C (482F)